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📰 #Foodcontamination is not a new issue; this is why food producers take care to perform risk assessments and to keep their operations as hygienic as possible. In recent years, the rise of a new class of contaminants has become a major concern.
https://t.co/z1mQw8AwcD https://t.co/jEynoUmFn8
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📰 The demand for detecting infrared (IR) light, invisible to human eyes, is constantly growing, due to a wide variety of applications ranging from food quality control and remote sensing to night vision devices and lidar.
https://t.co/1r06qS4BhM https://t.co/IVibLOmrd7
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